table can accommodate various size pots with lids. You can use the
steamer for hot dogs, buns, chili, cheese, sauerkraut and more. Comes
standard with an almost double sized steam table which includes; One
half size perforated pan for steaming, two 1/4th size pans for heating
cheese or chili, a 1/3rd size direct heat pan for boiling or cooking and
a 1/2 size pan for boiling or cooking. Includes lids and a full size
spillage pan that holds water to be heated for steam. (see video above
for details) All pans and lids are carry the NSF mark.